- Appearance: Features a distinctive bronze or golden-cinnamon coloured, russeted skin.
- Flesh: Tender, ivory-cream, and very juicy.
- Flavor: A sensational, aromatic, and sweet taste.
- Origin: Discovered in New Zealand in the 1980s as a mutation of the Comice pear.
- Season: Mid-to-late season fruit, typically harvested April-May.
Last Updated on September 23, 2025 by admin
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